Lunch at the MILL on Morrision in Hobart


We happen to see this cute restaurant while hunting for a place to rest and have something light for lunch.

snap shot of their menu
  

A historic Mill  converted into a tapas restaurant. We were warned the that servings were small. I smiled as the servings of food has been huge. The portions were really small ( the servings look big in the photos) and pricey. Anyway we did not want much.

So our orders were:
Panzanella salad with vine ripened tomatoes
Duck neck sausage vinacotta
Steamed potatoes H
Hokey Pokey sundae with warm apple compote, apple crisps, biscuit crumbs
     

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